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Black Angus cattle graze peacefully in a serene Victorian grassland, their sleek midnight-black coats contrasting against the dry golden pasture and lush eucalyptus woodland backdrop. Several mature cows and younger calves cluster together, some standing alert while others rest on the sun-dappled ground, displaying the robust health and calm demeanor characteristic of this premium beef breed. Ear tags in bright teal punctuate their dark silhouettes, indicating careful livestock management and traceability within a sophisticated agricultural operation. The landscape suggests late summer or early autumn, with vegetation showing signs of seasonal dryness yet still maintaining verdant undertones near the treeline. Rocky outcroppings and scattered timber provide natural shelter, highlighting the extensive grazing conditions typical of Australian beef production. This scene captures the quiet dignity of Angus cattle in their natural environment - a testament to Victoria's rich pastoral heritage and world-renowned beef genetics.