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Crimson coffee cherries burst with vitality across lush green branches, signaling the peak of harvest season in Northern Rivers, New South Wales. Ripe clusters of deep burgundy and vibrant green fruits dangle among dark glossy leaves, revealing the meticulous cultivation of this premium arabica plantation. Partially visible in the background, a farm worker wearing a red plaid shirt moves carefully between the coffee trees, selecting only the most perfectly ripened cherries for processing. The verdant landscape suggests springtime abundance, with soft natural light illuminating the rich textures of the coffee plants and highlighting the nuanced color transitions from unripe green to deep crimson fruits. This intimate agricultural scene captures the artisanal care and precision of Australian coffee production, showcasing the delicate balance between human skill and natural growth. The image radiates the quiet intensity of agricultural work, where each carefully selected cherry represents months of patient cultivation and generations of farming expertise.