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In the heart of New South Wales' Riverina region, a precision-engineered citrus processing line transforms a cascade of vibrant orange spheres into meticulously sorted produce. Sunlight glints off the yellow and blue machinery as plump, freshly harvested oranges tumble across conveyor surfaces, their perfect round forms creating a mesmerizing geometric pattern. Industrial white sorting crates stand ready to receive the fruit, with a sophisticated forward bin tipper positioning each container to efficiently capture the harvest. The concrete floor and industrial equipment provide a stark, mechanical contrast to the warm, organic brilliance of the citrus, highlighting the sophisticated agricultural technology that transforms raw produce into market-ready goods. Winter's crisp light illuminates the scene, casting sharp shadows that accentuate the mechanical precision of the sorting process and the natural beauty of the fruit. This snapshot of agricultural innovation captures the intersection of human engineering and natural abundance, revealing the complex journey from orchard to consumer in Australia's thriving citrus industry.