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Dairy cows emerge from the milking shed, casting long shadows on the wet concrete walkway under a brilliant blue Victorian sky. A striking herd of mixed breeds - deep chocolate brown, jet black, and creamy Jersey and Holstein cattle - stand clustered in the mid-morning sunlight. Overhead, power lines trace delicate arcs across the luminous backdrop, while a verdant treeline softens the agricultural landscape of Gippsland's dairy country. The cows wear distinctive yellow ear tags, marking each animal with an individual identity within this carefully managed herd. Water pools around their hooves, reflecting the bright day and creating a glistening surface that speaks to the meticulous hygiene of modern dairy farming. Their muscular bodies and varied coat colors demonstrate the genetic diversity cultivated by skilled agricultural practitioners, each breed selected for optimal milk production and resilience. This scene captures the essence of Victoria's dairy industry - precision, productivity, and the harmonious relationship between agricultural infrastructure and livestock. The metal railings, clean walkways, and clustered herd represent a sophisticated approach to animal husbandry, showcasing the advanced techniques that make Australian dairy farming world-renowned.