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Black Wagyu cattle stand densely packed in a spacious, metal-framed feedlot with sandy ground, representing precision modern beef production in South Australia. The expansive indoor facility stretches long and uniform, with multiple pen sections housing dozens of muscular, dark-coated cattle with distinctive purple ear tags. Soft natural light filters through the high-arched roof, creating subtle shadows across the uniform dark bovine bodies, highlighting their robust musculature and sleek black coats. These premium beef cattle, renowned for their exceptional marbling and genetic quality, demonstrate the sophisticated agricultural infrastructure of Australian cattle farming. Each animal appears calm and well-conditioned, standing or resting on the carefully maintained sandy surface, representing the pinnacle of controlled livestock management. The geometric structural lines of the feedlot contrast beautifully with the organic forms of the cattle, embodying the intersection of agricultural engineering and animal husbandry.