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Angus cattle graze across undulating pastureland under a steel-grey winter sky, their deep black coats contrasting sharply with the muted browns and greens of the New England region landscape. The herd of robust heifers moves slowly through a mixed terrain of native and improved pastures, their muscular forms creating a dense cluster against the textured grasses and distant tree lines. Rolling paddocks stretch toward a horizonal boundary of eucalyptus woodland, with silvery winter light casting a soft, diffused atmosphere across the rural New South Wales scene. Fencelines divide the pastures, providing subtle structure to the expansive agricultural landscape where these high-quality Angus cattle demonstrate the region's renowned cattle breeding capabilities. Each animal stands with the quiet strength characteristic of the breed - compact, well-muscled, and displaying the genetic excellence of a carefully managed stud herd. The cool season grasslands provide rich nutritional ground, highlighting the symbiotic relationship between carefully tended livestock and the resilient agricultural ecosystem of Australia's tablelands.