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Black Berkshire breeding pigs graze across a sun-drenched pasture in Victoria's Heathcote region, representing contemporary regenerative farming practices. The robust, dark-coated animals stand confidently amid dry grasslands, with rolling green hills and scattered eucalyptus trees forming a quintessential Australian agricultural landscape in the background. A white shelter provides shade and shelter, typical of modern intensive pig farming infrastructure that balances animal welfare with production efficiency. These heritage breed pigs, known for exceptional meat quality, demonstrate a sustainable farming approach that allows animals open-range movement while maintaining controlled breeding environments. The late morning light casts soft shadows across the paddock, highlighting the muscular frames and alert postures of the pigs against the golden-brown grass and verdant distant hills. This scene captures the evolving ethos of Australian livestock management - blending traditional breed characteristics with contemporary agricultural innovation.