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Muscled beef cattle cluster along a feed bunker, their glossy hides gleaming in rich tones of midnight black and burnished copper. The tight corral stands nestled among silvery eucalyptus trees, their twisted branches casting dappled shadows across the dusty paddock floor. Each animal stands shoulder-to-shoulder, focused intently on the scattered hay and feed, representing the robust cattle industry of New England's agricultural heartland in New South Wales. Summer's golden light filters through the sparse woodland, highlighting the powerful frames and varied coat colors of these carefully managed livestock. The steel yard fence and feed infrastructure speak to modern agricultural precision, while the surrounding landscape of weathered gums provides a quintessential Australian pastoral backdrop. These cattle - a mix of Angus and Santa Gertrudis breeds - embody the strength and productivity of regional farming, their muscular bodies a testament to careful breeding and expert nutrition management.