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Roasted coffee beans cascade into a stainless steel cooling tray, fresh from an industrial roasting machine. Warm bronze and rich brown tones of perfectly developed beans glimmer under soft workshop lighting, capturing the precise moment of transformation from raw green beans to aromatic roasted kernels. A skilled operator's forearm is visible, carefully monitoring the delicate roasting process with professional precision. The mechanical roaster stands against a wooden wall adorned with a "Coffee with Attitude" banner, suggesting a specialty craft coffee operation likely situated in a regional New South Wales processing facility. Steam and chaff drift subtly around the cooling beans, releasing complex aromatics that speak to careful temperature control and expert technique. This dynamic scene represents the artisan approach to coffee production - where technology meets craftsmanship in creating exceptional quality beans ready for grinding and brewing.