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Vibrant cherry tomatoes cascade through a sophisticated sorting and grading line in this modern agricultural processing facility. Precision-engineered metal conveyors with angular blue and grey mechanisms methodically separate and distribute the bright orange-red fruit into color-coded plastic crates. Industrial automation transforms the raw produce with mechanical efficiency, each tomato gently guided by angled chutes and electronic sensors. A worker in high-visibility safety attire stands in the background, ensuring smooth operational flow in this climate-controlled packing shed. The gleaming stainless steel infrastructure and rhythmic movement of produce speak to Queensland's advanced horticultural technologies, particularly in the fertile Bundaberg region. Winter's controlled environment allows year-round production, with meticulous food safety protocols evident in the systematic processing and workers' protective equipment.