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Industrial kitchen at a remote cattle station in Western Australia's rugged Kimberley region, capturing the functional heart of rural food preparation. Stark fluorescent lighting illuminates stainless steel workstations and a long central preparation table scattered with condiment bottles - hints of ketchup, salt, and seasoning suggesting hearty meal preparation for station workers. Wooden benches alongside the table reflect the practical, no-nonsense design typical of remote agricultural workspaces, with large windows allowing natural light and potentially offering views of the surrounding arid landscape. A prominent "No Smoking" sign reinforces workplace safety protocols essential in isolated agricultural environments. The kitchen's clean lines and organized layout speak to the efficiency required in remote locations where self-sufficiency is paramount. Utilitarian design meets functional necessity in this quintessential Australian station kitchen, a crucial support space for the demanding physical labor of cattle management in one of Australia's most challenging agricultural regions.