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Inside a bustling Queensland packing shed nestled near the Glass House Mountains, industrial precision meets agricultural craft. Workers in vibrant orange safety vests and protective hairnets meticulously sort and pack fresh strawberries along a crimson-red processing line. Stacked green and blue harvest crates brim with ripe, ruby-red fruit, awaiting careful selection and packaging. Overhead industrial lighting illuminates the expansive warehouse space, casting a clean, bright atmosphere over the methodical production workflow. Wooden pallets and additional storage racks frame the scene, highlighting the systematic approach to post-harvest handling in modern Australian horticulture. The rhythmic movements of workers demonstrate the skill and attention to detail required in preparing premium strawberries for market, capturing the intersection of agricultural expertise and industrial efficiency that defines contemporary food production in Queensland's rich farming regions.